5 Top Traditional Irish Foods to Try on Your Ireland Trip

Apart from being home to many top-rated restaurants, Ireland is known to offer good food quality and exceptional services in style.

If you plan to take a trip to Ireland and are passionate about getting your taste buds on something new, then the traditional Irish foods are available for you to try. 

I am not talking about the two familiar dishes synonymous with Irish cooking, that is, Irish stew and Corned Beef with Cabbage. While on your food tours, you will find loads of other mouthwatering traditional Irish foods you can’t get enough of them. 

For a fantastic Irish food tour that reflects on the country’s history, getting your holiday covered with travel insurance is an easy way to ensure you are always ready should something unfortunate occur. Whether it is medical emergencies, unexpected trip cancellations, lost baggage, weather, terrorism, or natural disasters, travel insurance have got you covered. It will help protect your dream vacation that gives you rest of mind as you tour Ireland. 

Without much ado, here are 5 top traditional Irish foods you should try on your next visit.

  1. Bacon and Cabbage

Bacon and Cabbage may be the least savory dish, but it remains a popular traditional food found all over Ireland. The meal comprises boiled bacon served with potatoes and boiled cabbage.

Disturbed on the idea of cabbage? You won’t have anything to worry about as it will be so covered in delectable gravy that you won’t care. If you want to complement this food with a drink, a big pint of milk is ideal.

  1. Barmbrack 

This yeasted bread is Ireland’s fruity pastry of choice. It is half raisins, half bread, smothered in butter, and often served with a cup of tea. As Halloween specialty food, you can expect some tricks with it, so be cautious when you take a bite because you would find something aside from a raisin in there predicting the future.

You could find a ring meaning you would get married within a year, a coin for prosperity, a rag foretelling poverty or bad luck, a stick for quarrels, and a pea that you would not be getting married the following year. 

  1. Boxty

Do you love potatoes and pancakes? Then Boxty is your top choice! Found mainly in the north midlands, this traditional Irish food is not only fantastic, but a common food served all over Ireland.

Among its variety of recipes, the most common variety is the raw potatoes that are finely grated and served fried. It incorporates baking buttermilk, flour with mashed potatoes, baking soda, and topped with eggs or smoked salmon.

With easy-to-get ingredients and potatoes, Boxty will surely charm your potato-loving friends.

  1. Shepherd’s Pie

Shepherd’s pie has been a staple Ireland food for centuries, and it is a traditional Irish food to beat. It includes potatoes, beef, herbs, carrots, onions, peas, and a warm, tasty broth.

Countries across the globe now serve a version of this hodgepodge Irish dish, since the flavors and versatility are second-to-none.

  1. Brown Bread

Also known as Soda bread, the brown bread is another traditional Irish food that ever came out from an oven. While some prefer to have it sweet with a spoonful of dried fruits, sugar or honey, others like it with sprinkled bran, seeds, and oats for a healthy boost.

Whichever way, the basic ingredients (buttermilk, baking soda, and coarser flour) remain the same. You can have it in the morning sliced and spread with marmalade and butter or have it for lunch with some smoked salmon topping.

These simple traditional Irish foods will make your visit to Ireland worthwhile.

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